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    Home » Recipes » Recipes

    Pasta, Rice & Grains

    • Best Buckwheat Gingerbread Waffles and they are Gluten-Free!
    • Amazing Fried Polenta Cakes with Pesto
    • Cara’s Marinara Sauce with San Marzano tomatoes
    • Caramelized Onion, Mushroom and Spinach Lasagna
    • From Forrest to Plate: Morel Mushroom Risotto with Madeira, Peas and Parmesan
    • Classic Homemade Gnocchi - 3 ingredients!
    • The Best Creamy Parmesan Pasta with Chicken
    • Pasta Bolognese for Sunday Supper
    • Char Kway Teow (Malaysian Noodles with Shrimp)
    • Pineapple Fried Brown Rice
    • St. Joseph's Day Pasta with Buttered Breadcrumbs
    • Easy Homemade Pasta

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    Hi, I'm Cara Mia Cipolla. My goal is to pass on my recipes, tips and secrets and hopefully inspire others to become great home cooks. In addition to the blog, I also write cookbooks, teach cooking classes, and take on the occasional consulting project for other culinary businesses.

    More about me →

    Delicious Detox & Powerfoods cookbook. Buy Now!

    Global Cuisine

    • Oven Baked Corned Beef with Guinness Beer and Crispy Smashed Red Potatoes for St. Patrick's Day
    • Succulent and Crispy Pork Belly on Chinese Steamed Buns with Pickled Cucumbers and Hoisin Sauce
    • Spanish Paella on the Grill
    • Peach Panzanella Salad with Honey Cardamom Vinaigrette

    Holiday & Special Occasions

    • White Turkey Chili with Beans and Jalapenos for Super Bowl
    • La Befana’s Panettone Ice Cream Cake for Epiphany
    • Feast of the Seven Fishes: A Sicilian Christmas Eve Dinner
    • Amazing Two-Ingredient Pumpkin Cake with Buttered Rum Glaze for Halloween

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