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Ingredients

Top 5 Italian Food Finds at 2017 Restaurant Association Show
Time to buy Limited Edition Nestle's Dark Chocolate & Mint Morsels
Perfectly Roasted Green Circle Chicken
Parmigiano-Reggiano
Caputo Rimacinata Semolina Flour
D.O.C. Balsamic Vinegar from Reggio Emilia
Whey Low Sugar

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Hi, I'm Cara Mia Cipolla. My goal is to pass on my recipes, tips and secrets and hopefully inspire others to become great home cooks. In addition to the blog, I also write cookbooks, teach cooking classes, and take on the occasional consulting project for other culinary businesses.

More about me →

Delicious Detox & Powerfoods cookbook. Buy Now!

Global Cuisine

Oven Baked Corned Beef with Guinness Beer and Crispy Smashed Red Potatoes for St. Patrick's Day
Succulent and Crispy Pork Belly on Chinese Steamed Buns with Pickled Cucumbers and Hoisin Sauce
Spanish Paella on the Grill
Peach Panzanella Salad with Honey Cardamom Vinaigrette

Holiday & Special Occasions

White Turkey Chili with Beans and Jalapenos for Super Bowl
La Befana’s Panettone Ice Cream Cake for Epiphany
Feast of the Seven Fishes: A Sicilian Christmas Eve Dinner
Amazing Two-Ingredient Pumpkin Cake with Buttered Rum Glaze for Halloween

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